Janggut at Danum Valley, Sabah
Pigs are some of my favourite animals - both alive and on my plate!
Bako -
Perak pigs
My pigs at home, making bacon -
© Liz Price
No reproduction without permission
Enjoy!!!
Sunday, December 9, 2007
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Pig's nose ? Looks good and tempting - not for me - too much fat.
ReplyDeletePig in town street ! I can see the flag but don't know what country. Thailand ?
ReplyDeleteChina, as it says ! The flag is indeed Thai, cos it is one of our rally cars.
ReplyDeleteThis is typical Chinese sausage. Everything is natural - intestine, meat and fat. I had seen how this was made.
ReplyDelete